Crock pot yellow pea soup
WebJan 9, 2024 · Directions. Place ham bone, split peas, celery, carrots, onion, salt, thyme, bay leaf, and pepper into a large pot; pour in water. Bring mixture to a boil and skim off any … WebJan 9, 2024 · Instructions. Ideal slow cooker size: 5- to 6- Quart. In your slow cooker, combine all of the ingredients except the diced ham. Cover and cook on LOW for 6 to 8 hours, or until peas are tender. Stir well. Remove the ham bone and bay leaves and then stir in the diced ham.
Crock pot yellow pea soup
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WebNov 18, 2024 · 1 Place the split peas in a colander. Rinse them well and pick through for any tiny pebbles or debris. Step. 2 In the base of a slow-cooker, combine the peas, onion, … WebApr 11, 2024 · How to Make Ham Hock Soup. Add ham bone and 8 cups of water to a stock pot, cover and boil for 1 hour. Add beans and seasoning packet, garlic, salt and pepper. Replace the cover, and simmer over low heat for 30 minutes. Remove the ham bone from the pot, and cut off the meat. Add the meat back to the pot, cover, and simmer for an …
WebIngredients for this Slow Cooker Yellow Split Pea Soup recipe include 8 cups water , 1 package (1 pound) dried yellow split peas, sorted and rinsed , 3 medium carrots, diced … WebJan 1, 2024 · Ingredients. 1 package (16 ounces) dried green split peas, rinsed; 2 cups cubed fully cooked ham; 1 large onion, chopped; 1 cup …
WebOct 18, 2024 · 1. Split Pea Soup Recipes With Ham And Potatoes. Prep Time: 15 minutes. Cook Time: 8 hours. Servings: 8 people. A simple, classic recipe to get you started, this Slow Cooker Split Pea Soup with Potatoes and Ham is perfect for the coming winter season, thanks to how filling it is. WebMix all ingredients except ham in 5 qt slow cooker, then add ham. Cover and cook on low heat 8 to 10 hrs or on high heat 6 to 7 hours until peas are tender Remove ham from cooker; place on cutting board. Pull meat from bones, using 2 forks; discard bones and skin. Stir ham into soup. Stir well before serving.
WebSep 22, 2024 · In a 5-qt. slow cooker, layer the first 9 ingredients in order listed (do not stir). Cover and cook on high for 4-5 hours or until vegetables are tender. Stir in milk. Discard bay leaves before serving. the olin apartments denver coWebJan 24, 2024 · Slow Cooker Split Pea and Lentil soup, makes 6-8 servings. 1/2 yellow onion chopped (around 1/3 to 1/2 cup) 4 cloves garlic 1 tablespoon olive oil 1 cup chopped carrots 2 small to medium russet potatoes, peeled and chopped 8 oz. split peas 8 oz. lentils 1 bay leaf 1/2 teaspoon oregano 1/4 teaspoon cayenne 7-8 cups vegetable stock salt … mickey wonder matesWebRinse the split peas well then add then to the slow cooker pot. Add the onion, garlic and celery. Now add the carrots, spice and seasoning, then add the stock and stir well. Cook on high for 5 hours or low for 7 hours. Blend, check the seasoning and serve. the oligonucleotide probe database